Sunday, February 7, 2010

Happy Chinese New Year with “Yee Sang” at Loong Foong

Usher and welcome the Year of the Tiger to good fortune and prosperity with family, friends and colleagues with our auspicious array of festive offerings Loong Foong Chinese Restaurant of Swissotel Le Concorde Bangkok invites you to celebrating Chinese New Year to welcome the year of Tiger with “Yee Sang” an authentic traditional Cantonese dish, is a fish salad that is eating and serving during the Chinese New Year, and raw fish such as Tuna, Sea bass and Salmon are sliced very thinly, and lime or mixed fresh vegetables such as shredded carrot, pickled papaya, shredded radish and ginger


Cantonese believes that the higher the salad is tossed the better. The “Yee Sang” would bring prosperity, wealthy and healthy through the year. Price is starting from Baht 388++ for 2 persons. And more special menus to celebrate the Chinese New Year such as Golden Shark’s Fin Pumpkin Soup, Steamed Boston Lobster with Black Bean Sauce, Braised Abalone and Black Mushroom in Oyster Sauce and Steamed Snow Fish with Plum Sauce during February 13 – 28, 2010, that we prepare the various delighting of 100 a la carte and Dim Sum menus ready for serving to you. Price is at Baht 499++ per person.

On February 14, enjoy with “All You Can Eat Buffet A La Carte” for both lunch and dinner, will serve with Steamed Snow Fish with Rose Wine at Baht 599++ per person.

Dine from 13 to 28 February 2010 and stand to win instant Hong Bao Lucky Dip prizes from Weekend Stay in Executive Suite, Deluxe Room, Free Peking Duck, Soft Drinks, Wine, Beer, Buffet Lunch and Dinner Vouchers and more.

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